Bayaonda Organic Restaurant

The Bayaonda restaurant offers artisanal dishes made with organic ingredients harvested right here. Fresh fish and shellfish are caught here in the Bay of Ocoa by local fishermen.

We pride ourselves in the ultimate freshness of our organic food. Our focaccias and dishes are made in our wood-fired oven; our honey is made by bees from the flowers in the surrounding dry forest; finally, our goat meat and cheese come from the goats raised on our farm.

The Bayaonda, with its unique farm to table experience, surrounded by modern rustic architecture with a view of both the mountains and the sunset over the bay is the perfect place to enjoy your food with our Ocoa Wines.